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Chef Farideh Sadeghin is bringing The Hot Dog Cookbook: 50 Recipes for the World’s Best Food to life with a special afternoon collaboration featuring some of the Rose City’s favorite chefs. Farideh will be joined by Peter Cho of Han Oak, Mika Paredes of L’Echelle, and Chef Sam Smith, each creating…

Step into a night that feels lifted from a Parisian café and goes roaring into the 21st century. The Django Festival Allstars deliver a musical experience bursting with spirit, swing, and soul in what The Wall Street Journal calls “the best jazz show in town.”